22813 3 ingredient main dishes Recipes

porcupine meatballs appetizer or main course, raw white rice, celery salt, ground beef, garlic, minced, onion, minced, tomato juice, green bell pepper, chopped, whole cloves (optional and on amount to use ), oregano, worcestershire sauce, salt, combine the rice , ground meat, onion, green bell pepper, salt, celery salt and garlic. form into 1 1/2 diameter balls. heat, tomato juice , cloves, oregano and worcestershire sauce in a, skillet ., add the meatballs ., cover tightly ., simmer for 50 minutes., before serving., serve as appetizer or with vegetables as main, course .

maine shrimps, fresh lemongrass stalks, scallions, ginger root, garlic cloves, fresh coriander chopped, fish sauce, lime (juice), raw dark sugar, heavy cream (or coconut milk), sesame oil, pepper, fresh spinach

ice cream sandwiches , unwrapped, chocolate whipped cream, chopped oreo cookies (or chopped malted milk balls)

peanut butter (any kind ), sugar, egg , large, chocolate chips (optional)

shredded sweetened coconut, sweetened condensed milk, vanilla

rotel tomatoes & chilies, cream cheese, mild sausage (sage blend is not recommended) or 1 lb spicy sausage (sage blend is not recommended)

cherries or 21 oz apple pie filling, yellow cake mix, butter, melted

good quality semisweet chocolate, cut into small pieces, unsalted butter, cut into small pieces, extra large eggs, salt

crabmeat , preferably from maine, mayonnaise, onion, chopped, grated asiago, paprika, french baguette, olive oil, fresh garlic cloves, salt and freshly ground black pepper

live maine lobster (2 lb), olive oil, garlic cloves, chopped, white wine, basic tomato sauce, crushed red pepper flakes, chopped fresh flat-leaf parsley, salt, linguini, cooked

belgian endives, water, sugar, lemon, juiced, olive oil, maine sea scallops, salt and pepper, unsalted butter, balsamic vinegar, chopped italian parsley, diced tomatoes, chopped shallots

maine shrimp, lemon, juiced, coarse sea salt, turns fresh black pepper, extra-virgin olive oil , from tuscany, chopped chives, for garnish

margarine or 1/2 cup butter, chocolate chips, colored miniature marshmallows