Scotch Whiskey Chicken Recipe

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Ingredients:

Serving

1 (2 1/2 lb) fryer chickens, cut up
2 tbsp butter
8 oz scotch whisky
3 cups sliced mushrooms
1/4 cup sliced leeks or 1/4 cup green onion
4 oz light cream
2 tbsp flour
1 tbsp lemon juice
2 tsp whiskey
seasoning (of choice)

Directions:

Rinse the chicken pieces; pat dry with paper toweling.
Season with salt and pepper (or other seasonings, to taste).
In skillet, brown chicken in butter for 15 minutes, turning to brown evenly.
Add 8 oz.
Whisky to skillet, and then cover and simmer 30 to 35 minutes or until chicken is tender.
Remove chicken to serving platter and keep warm.
-ToPrepare Sauce-.
Skim fat from pan juices.
Add enough water to juices, if necessary, to measure 2/3 cup liquid.
Return to skillet and stir in mushrooms and green onions.
Cook and stir just until onions are tender.
Combine cream and flour, and then add to mixture in skillet.
Cook and stir until thick and bubbly.
Cook and stir one minute more.
Remove from heat and stir in lemon juice and 2 teaspoons whisky.
Spoon over chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	393.45 Kcal (1647 kJ)
Calories from fat	111.44 Kcal
		% Daily Value*
Total Fat	12.38g	19%
Cholesterol	312.31mg	104%
Sodium	219.96mg	9%
Potassium	500.91mg	11%
Total Carbs	14.49g	5%
Sugars	6.33g	25%
Dietary Fiber	1.15g	5%
Protein	23.06g	46%
Vitamin C	21.4mg	36%
Vitamin A	3.5mg	116%
Iron	8mg	45%
Calcium	39mg	4%

Amount Per 100 g
Calories	141.9 Kcal (594 kJ)
Calories from fat	40.19 Kcal
		% Daily Value*
Total Fat	4.47g	19%
Cholesterol	112.64mg	104%
Sodium	79.33mg	9%
Potassium	180.66mg	11%
Total Carbs	5.23g	5%
Sugars	2.28g	25%
Dietary Fiber	0.42g	5%
Protein	8.32g	46%
Vitamin C	7.7mg	36%
Vitamin A	1.3mg	116%
Iron	2.9mg	45%
Calcium	14mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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