Schezwan Green Beans Recipe

Posted by
Rate It!
Schezwan Green Beans
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Coarsely chop red pepper and mix with green beans. Chop garlic, onions, and spicy red chilies.
  2. Heat oils and sauté green beans and red peppers for 5 minutes.
  3. Add the onions, garlic, spicy chilies, and ginger and sauté 3 more minutes.
  4. Add the corn starch mixture and bring to a boil.
  5. Lower the heat and add the chilli powder, rice vinegar, soy sauce. Mix and remove from heat.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.44 Kcal (492 kJ)
Calories from fat 65.13 Kcal
% Daily Value*
Total Fat 7.24g 11%
Sodium 126.73mg 5%
Potassium 284.27mg 6%
Total Carbs 11.96g 4%
Sugars 4.28g 17%
Dietary Fiber 3.39g 14%
Protein 2.46g 5%
Vitamin C 57.1mg 95%
Iron 1.1mg 6%
Calcium 37.5mg 4%
Amount Per 100 g
Calories 85.85 Kcal (359 kJ)
Calories from fat 47.61 Kcal
% Daily Value*
Total Fat 5.29g 11%
Sodium 92.65mg 5%
Potassium 207.81mg 6%
Total Carbs 8.75g 4%
Sugars 3.13g 17%
Dietary Fiber 2.48g 14%
Protein 1.8g 5%
Vitamin C 41.7mg 95%
Iron 0.8mg 6%
Calcium 27.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top