Savory Roasted Pepper Bread for the Bread Machine Recipe

Posted by
Rate It!
Savory Roasted Pepper Bread for the Bread Machine
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer.
  2. Set crust color on Light.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 150.12 Kcal (629 kJ)
Calories from fat 20.77 Kcal
% Daily Value*
Total Fat 2.31g 4%
Cholesterol 4.28mg 1%
Sodium 331.41mg 14%
Potassium 51.43mg 1%
Total Carbs 26.99g 9%
Sugars 1.66g 7%
Dietary Fiber 0.78g 3%
Protein 5.14g 10%
Vitamin C 5.8mg 10%
Iron 2.7mg 15%
Calcium 42.4mg 4%
Amount Per 100 g
Calories 236.24 Kcal (989 kJ)
Calories from fat 32.68 Kcal
% Daily Value*
Total Fat 3.63g 4%
Cholesterol 6.73mg 1%
Sodium 521.51mg 14%
Potassium 80.93mg 1%
Total Carbs 42.47g 9%
Sugars 2.62g 7%
Dietary Fiber 1.22g 3%
Protein 8.08g 10%
Vitamin C 9.2mg 10%
Iron 4.3mg 15%
Calcium 66.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top