Sausage Pinwheels Recipe

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Sausage Pinwheels
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Ingredients:

  • 1 can crescent roll dough

Directions:

  1. Take dough out of can in a whole sheet.
  2. Press perforated edges together to form one sheet of dough.
  3. Spread sausage over dough evenly.
  4. Starting with a long edge, roll dough and sausage into a log.
  5. Refrigerate log overnight or until firm.
  6. Slice 1/2 inch pieces from the log and place on baking sheet.
  7. Bake at 375 degrees for 12-18 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.01 Kcal (243 kJ)
Calories from fat 39.11 Kcal
% Daily Value*
Total Fat 4.35g 7%
Cholesterol 15.87mg 5%
Sodium 165.91mg 7%
Potassium 63.68mg 1%
Total Carbs 0.19g 0%
Protein 4.35g 9%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 6mg 1%
Amount Per 100 g
Calories 307 Kcal (1285 kJ)
Calories from fat 207 Kcal
% Daily Value*
Total Fat 23g 7%
Cholesterol 84mg 5%
Sodium 878mg 7%
Potassium 337mg 1%
Total Carbs 1g 0%
Protein 23g 9%
Vitamin C 1mg 0%
Iron 2mg 2%
Calcium 32mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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