Sausage 'N' Chicken Casserole Recipe

Posted by
Rate It!
Sausage 'N' Chicken Casserole
Add your photo!



  1. Place potatoes in a greased 13-in. x 9-in. baking dish. In a small bowl, combine the salt, oregano, paprika and garlic salt; sprinkle half over potatoes.
  2. Arrange sausage and chicken over the potatoes. Drizzle with oil; sprinkle with remaining seasonings.
  3. Cover and bake at 400° for 55-60 minutes or until a meat thermometer inserted in the chicken reads 170°. Yield: 4 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 663.65 Kcal (2779 kJ)
Calories from fat 275.61 Kcal
% Daily Value*
Total Fat 30.62g 47%
Cholesterol 75.15mg 25%
Sodium 1622.25mg 68%
Potassium 1298.04mg 28%
Total Carbs 74.58g 25%
Sugars 13.67g 55%
Dietary Fiber 11.01g 44%
Protein 25.52g 51%
Vitamin C 6.8mg 11%
Vitamin A 3.4mg 114%
Iron 4.8mg 27%
Calcium 121.1mg 12%
Amount Per 100 g
Calories 145.42 Kcal (609 kJ)
Calories from fat 60.39 Kcal
% Daily Value*
Total Fat 6.71g 47%
Cholesterol 16.47mg 25%
Sodium 355.47mg 68%
Potassium 284.43mg 28%
Total Carbs 16.34g 25%
Sugars 3g 55%
Dietary Fiber 2.41g 44%
Protein 5.59g 51%
Vitamin C 1.5mg 11%
Vitamin A 0.7mg 114%
Iron 1.1mg 27%
Calcium 26.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15
  • 17

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top