Directions:
- Mix sugar, fruit and bicarb in a mixing bowl.
- Melt the butter in hot water and add to mix, stirring well.
- Add the SR flour to the mix.
- Bake in a loaf tin at 180 for 35 minutes or until a skewer comes out clean.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 363.9 Kcal (1524 kJ) | ||
| Calories from fat | 16.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.88g | 3% | |
|---|---|---|---|
| Cholesterol | 3.82mg | 1% | |
| Sodium | 544.4mg | 23% | |
| Potassium | 239.58mg | 5% | |
| Total Carbs | 101.16g | 34% | |
| Sugars | 7.35g | 29% | |
| Dietary Fiber | 0.89g | 4% | |
| Protein | 0.91g | 2% | |
| Vitamin C | 268.8mg | 448% | |
| Calcium | 519.5mg | 52% | |
| Amount Per 100 g | |||
| Calories | 310.91 Kcal (1302 kJ) | ||
| Calories from fat | 14.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.61g | 3% | |
|---|---|---|---|
| Cholesterol | 3.26mg | 1% | |
| Sodium | 465.13mg | 23% | |
| Potassium | 204.69mg | 5% | |
| Total Carbs | 86.43g | 34% | |
| Sugars | 6.28g | 29% | |
| Dietary Fiber | 0.76g | 4% | |
| Protein | 0.77g | 2% | |
| Vitamin C | 229.6mg | 448% | |
| Calcium | 443.9mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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