Saltine Cracker Cookies Recipe

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Saltine Cracker Cookies
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Ingredients:

Directions:

  1. Preheat oven to 400 degrees.
  2. Line cookie sheet with foil.
  3. Place 40 crackers in one layer on cookie sheet.
  4. In saucepan on low heat, combine butter and brown sugar.
  5. Heat until blended. Boil 3 minutes.
  6. Pour mixture evenly over crackers.
  7. Sprinkle cracker centers with chocolate chips.
  8. Place in oven until chips melt.
  9. Sprinkle with chopped nuts.
  10. Cut while warm.
  11. Store on wax paper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.99 Kcal (469 kJ)
Calories from fat 74.38 Kcal
% Daily Value*
Total Fat 8.26g 13%
Cholesterol 12.2mg 4%
Sodium 19.35mg 1%
Potassium 33.52mg 1%
Total Carbs 9.71g 3%
Sugars 5.45g 22%
Dietary Fiber 0.27g 1%
Protein 0.65g 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 10.6mg 1%
Amount Per 100 g
Calories 558.6 Kcal (2339 kJ)
Calories from fat 371 Kcal
% Daily Value*
Total Fat 41.22g 13%
Cholesterol 60.86mg 4%
Sodium 96.51mg 1%
Potassium 167.2mg 1%
Total Carbs 48.42g 3%
Sugars 27.2g 22%
Dietary Fiber 1.33g 1%
Protein 3.23g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 2%
Iron 1.3mg 1%
Calcium 52.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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