Graham Cracker Cookie Bars Recipe

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Graham Cracker Cookie Bars
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Grease a 9 inch square pan (I used an 8 inch square pan and it worked fine).
  3. In a large bowl, beat butter and sugar until creamy.
  4. Add egg, milk, and vanilla.
  5. Beat just until blended, the mixture will be grainy.
  6. Stir in graham cracker crumbs, coconut, and chocolate until just mixed.
  7. Spread evenly in pan.
  8. Bake 25 to 27 minutes until lightly browned on top.
  9. Cool and sprinkle with confectioner's sugar.
  10. Cut into bars and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.21 Kcal (1609 kJ)
Calories from fat 244.87 Kcal
% Daily Value*
Total Fat 27.21g 42%
Cholesterol 102.69mg 34%
Sodium 46.63mg 2%
Potassium 151.62mg 3%
Total Carbs 33.39g 11%
Sugars 28.86g 115%
Dietary Fiber 0.49g 2%
Protein 3.18g 6%
Vitamin A 0.3mg 9%
Iron 0.7mg 4%
Calcium 84.1mg 8%
Amount Per 100 g
Calories 330.43 Kcal (1383 kJ)
Calories from fat 210.59 Kcal
% Daily Value*
Total Fat 23.4g 42%
Cholesterol 88.32mg 34%
Sodium 40.1mg 2%
Potassium 130.4mg 3%
Total Carbs 28.72g 11%
Sugars 24.82g 115%
Dietary Fiber 0.43g 2%
Protein 2.74g 6%
Vitamin A 0.2mg 9%
Iron 0.6mg 4%
Calcium 72.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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