Salsa Mayonnaise Sandwich Topper Recipe

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Salsa Mayonnaise Sandwich Topper
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Ingredients
5
Count
Nutrition
49
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Drain excess liquid from salsa.
  2. In a small bowl combine salsa, mayonnaise and sour cream; mix well.
  3. Mix in chili powder and pepper.
  4. Chill.
  5. Store in the refrigerator in an airtight container for up to 1 week.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.81 Kcal (204 kJ)
Calories from fat 45.73 Kcal
% Daily Value*
Total Fat 5.08g 8%
Cholesterol 4.32mg 1%
Sodium 104.92mg 4%
Potassium 14.8mg 0%
Total Carbs 1.23g 0%
Sugars 0.43g 2%
Dietary Fiber 0.24g 1%
Protein 0.4g 1%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 210.72 Kcal (882 kJ)
Calories from fat 197.45 Kcal
% Daily Value*
Total Fat 21.94g 8%
Cholesterol 18.66mg 1%
Sodium 452.98mg 4%
Potassium 63.92mg 0%
Total Carbs 5.33g 0%
Sugars 1.85g 2%
Dietary Fiber 1.02g 1%
Protein 1.73g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.5mg 4%
Iron 0.1mg 0%
Calcium 38.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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