Salsa Fresca Recipe

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Salsa Fresca
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Ingredients:

Directions:

  1. In a mixing bowl combine all the ingredients. Stir and toss well. Store in a covered container in the refrigerator no more than 1 day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2004.2 Kcal (8391 kJ)
Calories from fat 1206.13 Kcal
% Daily Value*
Total Fat 134.01g 206%
Sodium 7425.75mg 309%
Potassium 628.74mg 13%
Total Carbs 135.43g 45%
Sugars 8.25g 33%
Dietary Fiber 5.8g 23%
Protein 69.63g 139%
Vitamin C 40.3mg 67%
Calcium 31.8mg 3%
Amount Per 100 g
Calories 706.86 Kcal (2959 kJ)
Calories from fat 425.39 Kcal
% Daily Value*
Total Fat 47.27g 206%
Sodium 2618.98mg 309%
Potassium 221.75mg 13%
Total Carbs 47.77g 45%
Sugars 2.91g 33%
Dietary Fiber 2.05g 23%
Protein 24.56g 139%
Vitamin C 14.2mg 67%
Calcium 11.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.5
    Points
  • 55
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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