Salmon Cobb Salad in Creamy Dill Dressing (Robin Miller) Recipe

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Salmon Cobb Salad in Creamy Dill Dressing (Robin Miller)
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  1. Arrange lettuce on a platter. Top with salmon, bacon, carrots, bell pepper, red onion, capers, eggs, and gorgonzola.
  2. In a small bowl, whisk together sour cream, buttermilk, Dijon, and dill. Season, to taste, with salt and pepper. Pour dressing over salad and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 693.18 Kcal (2902 kJ)
Calories from fat 363.82 Kcal
% Daily Value*
Total Fat 40.42g 62%
Cholesterol 266.33mg 89%
Sodium 2452.09mg 102%
Potassium 1376.19mg 29%
Total Carbs 14.99g 5%
Sugars 5.94g 24%
Dietary Fiber 3.23g 13%
Protein 65.38g 131%
Vitamin C 36mg 60%
Vitamin A 1.2mg 40%
Iron 15.3mg 85%
Calcium 226mg 23%
Amount Per 100 g
Calories 148.76 Kcal (623 kJ)
Calories from fat 78.08 Kcal
% Daily Value*
Total Fat 8.68g 62%
Cholesterol 57.16mg 89%
Sodium 526.23mg 102%
Potassium 295.33mg 29%
Total Carbs 3.22g 5%
Sugars 1.28g 24%
Dietary Fiber 0.69g 13%
Protein 14.03g 131%
Vitamin C 7.7mg 60%
Vitamin A 0.3mg 40%
Iron 3.3mg 85%
Calcium 48.5mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.6
  • 18

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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