Salmon and Cod Fish Cakes Recipe

Posted by
Rate It!
Salmon and Cod Fish Cakes
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mayonnaise Relish.
  2. Combine all the ingredients together in a bowl and refrigerate until ready to use.
  3. Fish Cakes.
  4. In a large bowl combine all the ingredients down to the panko flakes, add a few tablespoons of panko flakes to the mix to bind ingredients together.
  5. Shape into patties, you will get about 6 large or 8 medium patties from this.
  6. Pour more panko flakes onto a plate, coat the outside of each pattie with panko flakes.
  7. Heat a little oil in a pan, add patties and cook both sides, until browned and crisp on the outside.
  8. Serve on buns or over salad as I did and top with relish.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.43 Kcal (1321 kJ)
Calories from fat 175.05 Kcal
% Daily Value*
Total Fat 19.45g 30%
Cholesterol 154.94mg 52%
Sodium 518.04mg 22%
Potassium 549.37mg 12%
Total Carbs 5.56g 2%
Sugars 3.8g 15%
Dietary Fiber 0.89g 4%
Protein 29.07g 58%
Vitamin C 21.8mg 36%
Iron 0.8mg 4%
Calcium 41.4mg 4%
Amount Per 100 g
Calories 154.67 Kcal (648 kJ)
Calories from fat 85.83 Kcal
% Daily Value*
Total Fat 9.54g 30%
Cholesterol 75.97mg 52%
Sodium 254.01mg 22%
Potassium 269.38mg 12%
Total Carbs 2.72g 2%
Sugars 1.86g 15%
Dietary Fiber 0.44g 4%
Protein 14.26g 58%
Vitamin C 10.7mg 36%
Iron 0.4mg 4%
Calcium 20.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top