Saint Nicholas Cookies Recipe

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Saint Nicholas Cookies
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Ingredients:

Directions:

  1. Sift flour with spices in bowl. Add baking powder and salt; set aside.
  2. In large bowl of electric mixer, at high speed, beat butter with sugar and egg until mixture is very light and fluffy.
  3. With wooden spoon, stir in half of flour mixture, then beat in rest of flour mixture and almonds, mixing with hands, if necessary.
  4. Refrigerate dough, covered, several hours.
  5. Preheat oven to 350°F Lightly grease several cookie sheets.
  6. Remove 1/4 of the dough at a time from the refrigerator. With hand, flatten dough or roll out to 1/8-inch thick. Cut with cookie cutter.
  7. Repeat with rest of dough, 1/4 at a time. Bake 10-12 minutes or until golden brown around edges.
  8. Remove cookies to wire rack; cool completely.
  9. Dust lightly with icing sugar. Store cookies in covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 617.35 Kcal (2585 kJ)
Calories from fat 345.76 Kcal
% Daily Value*
Total Fat 38.42g 59%
Cholesterol 108.62mg 36%
Sodium 71.28mg 3%
Potassium 193.03mg 4%
Total Carbs 59.49g 20%
Sugars 9.52g 38%
Dietary Fiber 3.44g 14%
Protein 10.15g 20%
Vitamin A 0.4mg 13%
Iron 1.3mg 7%
Calcium 70mg 7%
Amount Per 100 g
Calories 474.38 Kcal (1986 kJ)
Calories from fat 265.68 Kcal
% Daily Value*
Total Fat 29.52g 59%
Cholesterol 83.47mg 36%
Sodium 54.77mg 3%
Potassium 148.33mg 4%
Total Carbs 45.71g 20%
Sugars 7.31g 38%
Dietary Fiber 2.64g 14%
Protein 7.8g 20%
Vitamin A 0.3mg 13%
Iron 1mg 7%
Calcium 53.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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