Ruthi's Blue Ribbon Sun Tea Recipe

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Ruthi's Blue Ribbon Sun Tea
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Ingredients:

  • 1 quart water
  • 4 sprigs fresh mint
  • 6 lipton tea bags
  • 3 cranberry zinger tea bags
  • 3 cups sugar

Directions:

  1. Fill a glass sun tea jar with cold water and mint sprigs and sit in sun for 8 hours.
  2. Keep 1/4 of the water and discard the rest.
  3. Add bags and leave in sun for 8 more hours.
  4. Take out bags and add sugar, fill jar rest of the way with cold water.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.41 Kcal (1480 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 7.29mg 0%
Potassium 65.22mg 1%
Total Carbs 90.62g 30%
Sugars 88.26g 353%
Dietary Fiber 0.09g 0%
Protein 0.21g 0%
Calcium 25.8mg 3%
Amount Per 100 g
Calories 107.87 Kcal (452 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.22mg 0%
Potassium 19.91mg 1%
Total Carbs 27.66g 30%
Sugars 26.94g 353%
Dietary Fiber 0.03g 0%
Protein 0.06g 0%
Calcium 7.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 10
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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