Ruby Tuesday's Potato Cheese Soup Recipe

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Ruby Tuesday's Potato Cheese Soup
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Ingredients:

Directions:

  1. Peel potatoes and chop into bite-size pieces.
  2. Make sure vegetables are minced into very small pieces- carrot should be grated, not shredded.
  3. In a large saucepan, combine vegetables with chicken stock, salt, and vinegar over medium heat.
  4. Bring to a boil, then turn down heat, cover, and simmer for 20 minutes.
  5. In a medium bowl, whisk together flour and milk.
  6. Remove saucepan with vegetables from heat and add flour and milk mixture.
  7. Return pan back to heat and simmer, uncovered, for 5 to 8 minutes or until soup has thickened.
  8. Add 1 cup of shredded Cheddar cheese to soup and simmer until melted.
  9. By now the potatoes should be tender and falling apart.
  10. If not, continue cooking until soup is as thick as you like it.
  11. To serve, divide soup into 2 bowls.
  12. Divide remaining 1 tablespoons of Monterrey Jack and Cheddar cheeses and sprinkle on the soup.
  13. Crumble bacon and sprinkle evenly over the cheese.
  14. Top off each bowl of soup with chopped green onion.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 951.17 Kcal (3982 kJ)
Calories from fat 439.52 Kcal
% Daily Value*
Total Fat 48.84g 75%
Cholesterol 165.21mg 55%
Sodium 3928.9mg 164%
Potassium 1936.02mg 41%
Total Carbs 65.49g 22%
Sugars 17.13g 69%
Dietary Fiber 4.12g 16%
Protein 61.3g 123%
Vitamin C 15mg 25%
Vitamin A 0.1mg 4%
Iron 4.1mg 23%
Calcium 797.3mg 80%
Amount Per 100 g
Calories 121.07 Kcal (507 kJ)
Calories from fat 55.94 Kcal
% Daily Value*
Total Fat 6.22g 75%
Cholesterol 21.03mg 55%
Sodium 500.08mg 164%
Potassium 246.42mg 41%
Total Carbs 8.34g 22%
Sugars 2.18g 69%
Dietary Fiber 0.53g 16%
Protein 7.8g 123%
Vitamin C 1.9mg 25%
Iron 0.5mg 23%
Calcium 101.5mg 80%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.3
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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