Ruby Red Grapefruit Margaritas Recipe

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Ruby Red Grapefruit Margaritas
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Ingredients:

Directions:

  1. Use the wedge of grapefruit to rub the rims of 6 margarita glases with grapefruit juice.
  2. Dip the rims in the kosher salt to coat.
  3. Set glasses aside.
  4. Place the tequila, vodka, simple syrup, grapefruit juice, lime juice and ice in a bar blender and puree until smooth.
  5. Divide the margarita between 6 glasses and garnish with grapefruit quarters.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 71.27 Kcal (298 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 27.09mg 1%
Potassium 14.63mg 0%
Total Carbs 11.22g 4%
Sugars 5.53g 22%
Vitamin C 28.9mg 48%
Calcium 7.4mg 1%
Amount Per 100 g
Calories 28.78 Kcal (120 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.94mg 1%
Potassium 5.91mg 0%
Total Carbs 4.53g 4%
Sugars 2.23g 22%
Vitamin C 11.7mg 48%
Calcium 3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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