Apricot Margarita Recipe

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Apricot Margarita
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Ingredients:

  • 1 1/2 oz tequila
  • 1/2 oz triple sec
  • 1/2 oz lime juice
  • 1 cup ice

Directions:

  1. Blend all ingredients until slushy. If apricots are tart, add 1 to 2 tablespoons superfine sugar. Serve in glass rimmed with coarse salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.67 Kcal (635 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 35.15mg 1%
Potassium 289.81mg 6%
Total Carbs 22.74g 8%
Sugars 15.13g 61%
Dietary Fiber 2.08g 8%
Protein 1.04g 2%
Vitamin C 22.7mg 38%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 36.6 Kcal (153 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.48mg 1%
Potassium 69.94mg 6%
Total Carbs 5.49g 8%
Sugars 3.65g 61%
Dietary Fiber 0.5g 8%
Protein 0.25g 2%
Vitamin C 5.5mg 38%
Calcium 5.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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