Royal Icing Recipe

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Royal Icing
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Ingredients:

  • 4 cups powdered sugar (1 lb.)
  • food coloring

Directions:

  1. In a large bowl, combine powdered sugar, 6 tablespoons water, and meringue powder. With an electric mixer on low speed, beat until evenly moistened, then beat on high speed until stiff, glossy peaks form. If desired, divide icing into two or three portions and tint each a different color, beating in enough food coloring for desired shade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2321.48 Kcal (9720 kJ)
Calories from fat 990.69 Kcal
% Daily Value*
Total Fat 110.08g 169%
Cholesterol 23.53mg 8%
Sodium 2633.44mg 110%
Potassium 5398.3mg 115%
Total Carbs 316.63g 106%
Sugars 190.47g 762%
Protein 24.45g 49%
Vitamin C 1.3mg 2%
Iron 0.4mg 2%
Calcium 168.6mg 17%
Amount Per 100 g
Calories 466.25 Kcal (1952 kJ)
Calories from fat 198.97 Kcal
% Daily Value*
Total Fat 22.11g 169%
Cholesterol 4.73mg 8%
Sodium 528.91mg 110%
Potassium 1084.21mg 115%
Total Carbs 63.59g 106%
Sugars 38.25g 762%
Protein 4.91g 49%
Vitamin C 0.3mg 2%
Iron 0.1mg 2%
Calcium 33.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.6
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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