Rosemary-Satsuma Julep Recipe

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Rosemary-Satsuma Julep
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Ingredients:

  • 1 cup satsuma-cello
  • 2 cups ice
  • 2 cups club soda

Directions:

  1. Muddle fresh rosemary leaves with Satsuma-Cello. Let stand 5 minutes. Strain into a pitcher. Stir in ice and club soda.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2.23 Kcal (9 kJ)
Calories from fat 0.92 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 119mg 5%
Potassium 20.82mg 0%
Total Carbs 0.36g 0%
Dietary Fiber 0.24g 1%
Protein 0.05g 0%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 0.23 Kcal (1 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 12.47mg 5%
Potassium 2.18mg 0%
Total Carbs 0.04g 0%
Dietary Fiber 0.02g 1%
Protein 0.01g 0%
Calcium 4.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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