Cream Gin Fizz Recipe

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Cream Gin Fizz
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Ingredients:

  • 1 1/2 oz gin
  • 1 1/2 oz milk
  • 3 tsp sugar
  • 4 tbsp lime juice
  • 3 or 4 ice cubes
  • 1/2 cup crushed ice

Directions:

  1. Combine all ingredients except the crushed ice and soda in a cocktail shaker and shake vigorously. Put the crushed ice in a highball glass, and strain in the mixture. Add soda to fill and stir quickly to make it foam up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.87 Kcal (715 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.85mg 0%
Sodium 24.89mg 1%
Potassium 138.56mg 3%
Total Carbs 14.55g 5%
Sugars 10.71g 43%
Protein 1.28g 3%
Vitamin C 18.5mg 31%
Calcium 64.2mg 6%
Amount Per 100 g
Calories 62.35 Kcal (261 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 0.31mg 0%
Sodium 9.08mg 1%
Potassium 50.56mg 3%
Total Carbs 5.31g 5%
Sugars 3.91g 43%
Protein 0.47g 3%
Vitamin C 6.7mg 31%
Calcium 23.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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