Rosemary Salt Recipe

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Rosemary Salt
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Ingredients:

Directions:

  1. Combine all ingredients in a mini food processor; process until finely chopped.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8.9 Kcal (37 kJ)
Calories from fat 3.67 Kcal
% Daily Value*
Total Fat 0.41g 1%
Sodium 4774.99mg 199%
Potassium 45.39mg 1%
Total Carbs 1.43g 0%
Dietary Fiber 0.95g 4%
Protein 0.2g 0%
Vitamin C 1.5mg 2%
Iron 0.5mg 3%
Calcium 21.5mg 2%
Amount Per 100 g
Calories 49.8 Kcal (209 kJ)
Calories from fat 20.53 Kcal
% Daily Value*
Total Fat 2.28g 1%
Sodium 26718.11mg 199%
Potassium 253.95mg 1%
Total Carbs 7.98g 0%
Dietary Fiber 5.32g 4%
Protein 1.14g 0%
Vitamin C 8.4mg 2%
Iron 2.7mg 3%
Calcium 120.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium

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