Rosemary Mini Muffins Recipe

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Rosemary Mini Muffins
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Ingredients
10
Count
Nutrition
161
Calories
Total time
15
Minutes
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Ingredients:

  • 1 1/2 cups of all purpose flour
  • 1 tsp of baking powder
  • 1 tsp of baking soda
  • 1/4 tsp of salt
  • 6 tbsp of sugar
  • 1/2 cup of milk
  • 3 tbsp of melted butter
  • 2 tsp of finely chopped fresh rosemary
  • 2 tsp of finely grated orange rind , orange only no pith

Directions:

  1. Preheat oven to 375 degrees.
  2. Sift flour, bp, bs and salt into a bowl.
  3. Make a well in the center.
  4. Add the remaining ingredients including the rosemary and zest.
  5. Gently fold.
  6. Spoon into 20 buttered mini muffin cups.
  7. Bake 12 minutes until firm to the touch.
  8. Cool on wire rack.
  9. Store in an airtight container.
  10. Nice for mini sandwiches and a savory touch with tea.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.18 Kcal (675 kJ)
Calories from fat 45.97 Kcal
% Daily Value*
Total Fat 5.11g 8%
Cholesterol 32.22mg 11%
Sodium 246.02mg 10%
Potassium 123.96mg 3%
Total Carbs 25.08g 8%
Sugars 6.73g 27%
Dietary Fiber 0.76g 3%
Protein 3.59g 7%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 54.7mg 5%
Amount Per 100 g
Calories 277.54 Kcal (1162 kJ)
Calories from fat 79.16 Kcal
% Daily Value*
Total Fat 8.8g 8%
Cholesterol 55.47mg 11%
Sodium 423.61mg 10%
Potassium 213.45mg 3%
Total Carbs 43.18g 8%
Sugars 11.59g 27%
Dietary Fiber 1.31g 3%
Protein 6.17g 7%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 2%
Iron 0.7mg 2%
Calcium 94.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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