Rogaliki (Polish Croissant Cookies With Jam Filling) Recipe

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Rogaliki (Polish Croissant Cookies With Jam Filling)
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Ingredients:

Directions:

  1. In a medium bowl mix egg yolks, philly cheese and baking powder using a hand held mixer. Carefully start adding the flour. When the mixture will not be mixing well, and will look like wood chips, put away the blending mixer and using your hands knead the dough.
  2. Create a roll and cover in foil and freeze for 15 minutes. At this time preheat the oven to 375.
  3. Take the dough out and separate into two. Roll and cut out 3 inch trangles.
  4. Make as many as you can and on centre of each put a small spoon of jam. Roll them into a croissant shape.
  5. Place the croissants onto a greased cookie sheet, and bake for 10-12 minutes or until golden.
  6. Repeat with the rest of the dough.
  7. When you take them out, put aside and sprinkle with powdered sugar on top.
  8. This makes about 3 batches of 20 cookies each.
  9. Total count about 60 cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 78.85 Kcal (330 kJ)
Calories from fat 44.29 Kcal
% Daily Value*
Total Fat 4.92g 8%
Cholesterol 16.65mg 6%
Sodium 172.45mg 7%
Potassium 27.03mg 1%
Total Carbs 7.53g 3%
Sugars 0.02g 0%
Dietary Fiber 0.83g 3%
Protein 1.3g 3%
Iron 0.5mg 3%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 429.28 Kcal (1797 kJ)
Calories from fat 241.14 Kcal
% Daily Value*
Total Fat 26.79g 8%
Cholesterol 90.66mg 6%
Sodium 938.78mg 7%
Potassium 147.15mg 1%
Total Carbs 41.01g 3%
Sugars 0.1g 0%
Dietary Fiber 4.52g 3%
Protein 7.1g 3%
Vitamin A 0.2mg 1%
Iron 2.9mg 3%
Calcium 153.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

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