Roast Turkey With Spicy Chorizo Stuffing Recipe

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Roast Turkey With Spicy Chorizo Stuffing
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Ingredients:

Directions:

  1. Preheat oven to 325ºF.
  2. Remove the neck and giblets from the turkey; discard or reserve for another use.
  3. Place on a rack in a large roasting pan, breast side up.
  4. In a small bowl, combine the chili powder, oregano, garlic powder, salt and pepper.
  5. Rub the turkey evenly with oil and sprinkle evenly with chili powder mixture.
  6. Roast for 3 hours or until the breast reaches 170ºF and juices run clear.
  7. Meanwhile, place a large nonstick skillet over medium-high heat until hot.
  8. Toast pecans in the dry skillet; set aside on a plate.
  9. Coat the skillet with non stick spray and add the sausage, celery, onion and bell pepper.
  10. Cook until the sausage is no longer pink, about 4 min, stirring frequently.
  11. Add the remaining ingredients; stir gently, yet thoroughly to blend.
  12. Coat a 13x9 baking dish with cooking spray, add the sausage mixture, cover tightly and bake during last 40 min of roasting the turkey.
  13. Cover the turkey with foil and let stand for 15 min before carving.
  14. Serve stuffing on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1039.57 Kcal (4352 kJ)
Calories from fat 523.47 Kcal
% Daily Value*
Total Fat 58.16g 89%
Cholesterol 397.83mg 133%
Sodium 890.06mg 37%
Potassium 1438.9mg 31%
Total Carbs 11.6g 4%
Sugars 3.57g 14%
Dietary Fiber 3.95g 16%
Protein 121.85g 244%
Vitamin C 13.2mg 22%
Vitamin A 0.3mg 10%
Iron 10.3mg 57%
Calcium 93.6mg 9%
Amount Per 100 g
Calories 156.82 Kcal (657 kJ)
Calories from fat 78.96 Kcal
% Daily Value*
Total Fat 8.77g 89%
Cholesterol 60.01mg 133%
Sodium 134.26mg 37%
Potassium 217.05mg 31%
Total Carbs 1.75g 4%
Sugars 0.54g 14%
Dietary Fiber 0.6g 16%
Protein 18.38g 244%
Vitamin C 2mg 22%
Iron 1.6mg 57%
Calcium 14.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.8
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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