Rich Butterscotch Bars Recipe

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Rich Butterscotch Bars
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Ingredients:

Directions:

  1. In a microwave, melt chips and butter; stir until smooth. Add cracker crumbs; set aside 2/3 cup. Press the remaining crumb mixture into a greased 13-in. x 9-in. baking pan.
  2. In a small bowl, beat cream cheese until smooth. Beat in the milk, egg and vanilla. Stir in pecans.
  3. Pour over the crust. Sprinkle with reserved crumb mixture. Bake at 325° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Store in the refrigerator. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.34 Kcal (692 kJ)
Calories from fat 101.42 Kcal
% Daily Value*
Total Fat 11.27g 17%
Cholesterol 12.46mg 4%
Sodium 69.46mg 3%
Potassium 34.49mg 1%
Total Carbs 15.22g 5%
Sugars 9.16g 37%
Dietary Fiber 0.99g 4%
Protein 1.7g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 479.99 Kcal (2010 kJ)
Calories from fat 294.42 Kcal
% Daily Value*
Total Fat 32.71g 17%
Cholesterol 36.17mg 4%
Sodium 201.65mg 3%
Potassium 100.13mg 1%
Total Carbs 44.19g 5%
Sugars 26.58g 37%
Dietary Fiber 2.86g 4%
Protein 4.94g 3%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 1%
Iron 1.7mg 3%
Calcium 42.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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