Directions:
- In large bowl mix together sugar, flour and cinnamon. Using pastry blender, cut in margarine until resembles coarse crumbs. Stir in cereal.
- Spread apple slices evenly in 23 cm (9-inch) square baking pan. Sprinkle cereal topping over apples.
- Bake at 180 degrees C (350 degrees F) about 30 minutes or until apples are tender. Serve with frozen yogurt or whipped topping, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 363.37 Kcal (1521 kJ) | ||
| Calories from fat | 94.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.55g | 16% | |
|---|---|---|---|
| Sodium | 59.9mg | 2% | |
| Potassium | 201.85mg | 4% | |
| Total Carbs | 68.19g | 23% | |
| Sugars | 49.49g | 198% | |
| Dietary Fiber | 3.9g | 16% | |
| Protein | 1.39g | 3% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 36.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 128.98 Kcal (540 kJ) | ||
| Calories from fat | 33.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.75g | 16% | |
|---|---|---|---|
| Sodium | 21.26mg | 2% | |
| Potassium | 71.65mg | 4% | |
| Total Carbs | 24.21g | 23% | |
| Sugars | 17.57g | 198% | |
| Dietary Fiber | 1.39g | 16% | |
| Protein | 0.49g | 3% | |
| Iron | 0.1mg | 2% | |
| Calcium | 13mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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