Refrigerator Cumin Rolls Recipe

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Ingredients

Count

Nutrition

116

Calories

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Ingredients:

Serving

1 cup milk
1/4 cup warm water (110of to 115of)
1 package dry yeast
1 tsp plus 1/4 cup sugar
3 tbsp unsalted butter, room temperature
1 tsp salt
2 large eggs
3 3/4 cups (about) all purpose flour
1/2 cup (1 stick) unsalted butter, melted
1 large egg, beaten to blend (for glaze)
2 tbsp cumin seeds, toasted

Directions:

Scald milk in heavy medium saucepan. Cool to 105°F.
Meanwhile, mix 1/4 cup warm water, yeast and 1 teaspoon sugar in small bowl. Let stand until foamy, about 10 minutes.
Pour milk into large bowl. Add 1/4 cup sugar, 3 tablespoons butter and salt. Stir until butter melts and sugar dissolves. Add yeast mixture and 2 eggs; whisk to blend. Mix in 1 1/2 cups flour. Gradually mix in enough remaining flour to form stiff dough. Turn out onto lightly floured surface. Knead until smooth and elastic, about 5 minutes.
Lightly oil large bowl. Add dough, turning to coat. Cover; chill overnight. (Can be made 2 days ahead. Keep chilled.)
Remove dough from refrigerator and let stand 2 hours at room temperature.
Preheat oven to 400°F. Lightly butter twenty-four 1/3-cup muffin cups. Punch dough down. Divide in half. Cut each half into 12 equal pieces. Roll each piece into ball. Dip ball into melted butter. Pull and stretch ball into 6- to 8-inch-long rope. Tie into knot. Place in muffin cup. Repeat with remaining dough and butter. Brush rolls with egg glaze. Sprinkle with cumin. Let rise 30 minutes at room temperature.
Bake until light brown, about 14 minutes. Remove from muffin cups and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	116.36 Kcal (487 kJ)
Calories from fat	38.69 Kcal
		% Daily Value*
Total Fat	4.3g	7%
Cholesterol	32.33mg	11%
Sodium	111.95mg	5%
Potassium	58.27mg	1%
Total Carbs	15.86g	5%
Sugars	0.62g	2%
Dietary Fiber	0.72g	3%
Protein	3.32g	7%
Iron	0.7mg	4%
Calcium	24.9mg	2%

Amount Per 100 g
Calories	266.02 Kcal (1114 kJ)
Calories from fat	88.45 Kcal
		% Daily Value*
Total Fat	9.83g	7%
Cholesterol	73.92mg	11%
Sodium	255.93mg	5%
Potassium	133.21mg	1%
Total Carbs	36.27g	5%
Sugars	1.42g	2%
Dietary Fiber	1.65g	3%
Protein	7.6g	7%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	1%
Iron	1.5mg	4%
Calcium	57mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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