Red Bell Pepper, Spinach, and Goat Cheese Salad With Oregano Dre Recipe

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Red Bell Pepper, Spinach, and Goat Cheese Salad With Oregano Dre
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Ingredients:

Directions:

  1. Whisk oil, lemon juice, and oregano in large bowl to blend.
  2. Season to taste with salt and pepper. Add spinach, bell peppers, celery, goat cheese, and red onion to dressing; toss to coat.
  3. Divide salad among 4 plates and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.6 Kcal (898 kJ)
Calories from fat 150.72 Kcal
% Daily Value*
Total Fat 16.75g 26%
Cholesterol 20.41mg 7%
Sodium 218.56mg 9%
Potassium 353.7mg 8%
Total Carbs 6.73g 2%
Sugars 3.65g 15%
Dietary Fiber 2.47g 10%
Protein 9.86g 20%
Vitamin C 57.4mg 96%
Vitamin A 1.1mg 37%
Iron 20.9mg 116%
Calcium 123mg 12%
Amount Per 100 g
Calories 110.02 Kcal (461 kJ)
Calories from fat 77.26 Kcal
% Daily Value*
Total Fat 8.58g 26%
Cholesterol 10.46mg 7%
Sodium 112.04mg 9%
Potassium 181.33mg 8%
Total Carbs 3.45g 2%
Sugars 1.87g 15%
Dietary Fiber 1.26g 10%
Protein 5.05g 20%
Vitamin C 29.4mg 96%
Vitamin A 0.6mg 37%
Iron 10.7mg 116%
Calcium 63.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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