Raspberry Lemonade Cooler Recipe

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Raspberry Lemonade Cooler
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Ingredients:

Directions:

  1. Mash berries in large bowl.
  2. Add vodka; cover and chill overnight.
  3. Strain, pressing on solids to release liquid (there should be about 3 cups raspberry vodka).
  4. Place lemon pieces, sugar, and ginger, if desired, in large pitcher.
  5. Mash lemons with large wooden spoon to release juices.
  6. Add lemonade and raspberry vodka; stir to blend.
  7. This can be made 8 hours ahead.
  8. Cover and chill.
  9. Add ice cubes to pitcher and stir well.
  10. Divide lemonade, mashed lemons, and ice among 8 glasses.
  11. Garnish with mint sprigs and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 497.9 Kcal (2085 kJ)
Calories from fat 20.37 Kcal
% Daily Value*
Total Fat 2.26g 3%
Sodium 9.57mg 0%
Potassium 220.78mg 5%
Total Carbs 113.57g 38%
Sugars 104.49g 418%
Dietary Fiber 1.39g 6%
Protein 0.38g 1%
Vitamin C 47.8mg 80%
Iron 0.4mg 2%
Calcium 27mg 3%
Amount Per 100 g
Calories 143.48 Kcal (601 kJ)
Calories from fat 5.87 Kcal
% Daily Value*
Total Fat 0.65g 3%
Sodium 2.76mg 0%
Potassium 63.62mg 5%
Total Carbs 32.73g 38%
Sugars 30.11g 418%
Dietary Fiber 0.4g 6%
Protein 0.11g 1%
Vitamin C 13.8mg 80%
Iron 0.1mg 2%
Calcium 7.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.9
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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