Raspberry Basil Limoncello Cocktail (Bobby Flay) Recipe

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Raspberry Basil Limoncello Cocktail (Bobby Flay)
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  1. Combine the raspberries, basil, lemons and simple syrup in a small pitcher and muddle until the raspberries are mashed. Add the Limoncello and vodka. Let chill in the refrigerator for 30 minutes to allow the flavors to meld.
  2. Put crushed ice into rocks glasses and add some of the raspberry mixture. Fill to the top with sparkling wine. Garnish with lemon and raspberries and basil sprigs if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.71 Kcal (669 kJ)
Calories from fat 18.2 Kcal
% Daily Value*
Total Fat 2.02g 3%
Cholesterol 11.59mg 4%
Sodium 6.58mg 0%
Potassium 142.22mg 3%
Total Carbs 16.37g 5%
Sugars 7.99g 32%
Dietary Fiber 5.93g 24%
Protein 1.52g 3%
Vitamin C 28.9mg 48%
Iron 1mg 5%
Calcium 36.8mg 4%
Amount Per 100 g
Calories 105.8 Kcal (443 kJ)
Calories from fat 12.05 Kcal
% Daily Value*
Total Fat 1.34g 3%
Cholesterol 7.67mg 4%
Sodium 4.36mg 0%
Potassium 94.21mg 3%
Total Carbs 10.84g 5%
Sugars 5.29g 32%
Dietary Fiber 3.92g 24%
Protein 1g 3%
Vitamin C 19.2mg 48%
Iron 0.6mg 5%
Calcium 24.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
  • 2

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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