Directions:
- Sift together flour and baking powder in a large bowl.
- Add salt,egg,milk,raisin,sugar and oil.Mix it well so that it becomes a thick batter.
- Heat oil for deep frying.
- Drop spoonfuls of mixture in the oil (using a tablespoon).Fry until golden on all sides.
- Drain on kitchen paper and serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 426.85 Kcal (1787 kJ) | ||
| Calories from fat | 173.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.3g | 30% | |
|---|---|---|---|
| Cholesterol | 16.74mg | 6% | |
| Sodium | 868.28mg | 36% | |
| Potassium | 682.32mg | 15% | |
| Total Carbs | 58.5g | 20% | |
| Sugars | 14.02g | 56% | |
| Dietary Fiber | 3.92g | 16% | |
| Protein | 6.72g | 13% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2.3mg | 13% | |
| Calcium | 191.9mg | 19% | |
| Amount Per 100 g | |||
| Calories | 366.35 Kcal (1534 kJ) | ||
| Calories from fat | 149.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.56g | 30% | |
|---|---|---|---|
| Cholesterol | 14.36mg | 6% | |
| Sodium | 745.21mg | 36% | |
| Potassium | 585.61mg | 15% | |
| Total Carbs | 50.21g | 20% | |
| Sugars | 12.03g | 56% | |
| Dietary Fiber | 3.36g | 16% | |
| Protein | 5.76g | 13% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2mg | 13% | |
| Calcium | 164.7mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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