Raisin Chocolate Kugelhopf Recipe

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Raisin Chocolate Kugelhopf
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Ingredients
13
Count
Nutrition
630
Calories
Total time
170
Minutes
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Ingredients:

Directions:

  1. In a medium saucepot scald the whole milk and remove from heat.
  2. Stir in sugar, butter, salt, and vanilla.
  3. Transfer to your large mixer bowl and let cool to lukewarm.
  4. Using paddle attachment, low speed add 1 1/2 cups of the flour with the yeast.
  5. Stir in the eggs.
  6. Then stir in the remaining flour 1/2 cup at a time.
  7. Beat on medium speed until dough starts to come away from sides of bowl.
  8. Remove the dough from bowl to a floured surface.
  9. Knead briefly until smooth.
  10. Grease a clean large bowl, with soft butter, and place dough into bowl to rise untuil doubled covered loosely with a clean cloth.
  11. While dough is rising, prepare the filling.
  12. Place brown sugar, raisins grated chocolate well and set aside.
  13. Grease a 10 inch tube pan well, set aside.
  14. When the dough has doubled, puch down, knead a few times, let rest 10 minutes.
  15. Roll out into a rectangle about 14 x 24 inches.
  16. Spread the melted 2 tbsp. butter onto the rolled out dough.
  17. Sprinkle the filling on top of the butter, leaving about an inch around edges to seal.
  18. Roll up starting at long side.
  19. Cut into 12 equal slices.
  20. Place six slices on the out side of pan as lining the sides.
  21. Place the last rolls (with cut sides together) in the centre of pan.
  22. Cover loosely and let rise until dough reaches top of pan about another hour.
  23. Preheat the oven to 350 degrees, Bake 45 minutes to 55 minutes- Tester into cake should come away clean- Remove from oven and turn out of the pan onto a wire rack.
  24. Let cool completely.
  25. Serve with a light dusting of confectioners sugar.
  26. Or wrap well in saran wrap and then foil and can be frozen for 4 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 630.13 Kcal (2638 kJ)
Calories from fat 177.63 Kcal
% Daily Value*
Total Fat 19.74g 30%
Cholesterol 112.08mg 37%
Sodium 207.52mg 9%
Potassium 322.75mg 7%
Total Carbs 103.14g 34%
Sugars 42.36g 169%
Dietary Fiber 3.49g 14%
Protein 12.02g 24%
Vitamin C 0.6mg 1%
Vitamin A 0.2mg 6%
Iron 4.6mg 26%
Calcium 94.2mg 9%
Amount Per 100 g
Calories 314.13 Kcal (1315 kJ)
Calories from fat 88.55 Kcal
% Daily Value*
Total Fat 9.84g 30%
Cholesterol 55.87mg 37%
Sodium 103.45mg 9%
Potassium 160.9mg 7%
Total Carbs 51.42g 34%
Sugars 21.12g 169%
Dietary Fiber 1.74g 14%
Protein 5.99g 24%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 6%
Iron 2.3mg 26%
Calcium 47mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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