Quick Yeast Rolls Recipe

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Quick Yeast Rolls
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Ingredients:

  • 1 (1/4-oz.) envelope active dry yeast
  • 1/4 cup warm water (105o to 115o)
  • 1 tsp sugar
  • 2 tbsp sugar
  • 1 1/4 tsp salt
  • 1 large egg
  • 1 1/4 cups milk

Directions:

  1. Stir together yeast, 1/4 cup warm water, and 1 tsp. sugar in a 2-cup glass measuring cup; let stand 5 minutes.
  2. Beat 2 Tbsp. sugar, softened butter, and salt at medium speed with a heavy-duty electric stand mixer until creamy. Add egg, milk, and yeast mixture, beating until blended. Gradually add flour, beating at low speed until smooth. Turn dough out onto a well-floured surface, and knead until smooth and elastic (2 to 3 minutes). Place in a well-greased bowl, turning to grease top.
  3. Cover and let rise in a warm place (85°), free from drafts, 30 minutes or until doubled in bulk.
  4. Preheat oven to 400°. Punch dough down; turn dough out onto a floured surface. Divide dough into 24 pieces; shape into balls. Place in 2 greased 9-inch square pans. Cover and let rise in a warm place (85°), free from drafts, 15 minutes.
  5. Bake at 400° for 15 minutes or until golden. Brush tops with melted butter, and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2566.98 Kcal (10747 kJ)
Calories from fat 524.48 Kcal
% Daily Value*
Total Fat 58.28g 90%
Cholesterol 314.25mg 105%
Sodium 3138.74mg 131%
Potassium 1367.09mg 29%
Total Carbs 425.94g 142%
Sugars 33.44g 134%
Dietary Fiber 22.65g 91%
Protein 77.6g 155%
Vitamin A 0.6mg 19%
Iron 6.6mg 36%
Calcium 506.7mg 51%
Amount Per 100 g
Calories 250.03 Kcal (1047 kJ)
Calories from fat 51.09 Kcal
% Daily Value*
Total Fat 5.68g 90%
Cholesterol 30.61mg 105%
Sodium 305.73mg 131%
Potassium 133.16mg 29%
Total Carbs 41.49g 142%
Sugars 3.26g 134%
Dietary Fiber 2.21g 91%
Protein 7.56g 155%
Vitamin A 0.1mg 19%
Iron 0.6mg 36%
Calcium 49.4mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.4
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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