Quick Manicotti Recipe

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Quick Manicotti
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Ingredients:

Directions:

  1. Cook shells according to package directions; drain.
  2. Rinse in cold water; drain and set aside.
  3. Cook beef and garlic, stirring to crumble until no longer pink.
  4. Drain off pan drippings.
  5. Add cottage cheese, mozzarella, salt and mayonnaise to beef; stir well.
  6. Stuff manicotti shells with meat mixture.
  7. Arrange shells in a lightly greased 13x9x2-inch baking dish.
  8. Combine sauce and oregano.
  9. Pour sauce over manicotti and sprinkle with Parmesan.
  10. Cover and Bake at 350° for 15 minutes.
  11. Uncover and bake for an additional 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.92 Kcal (933 kJ)
Calories from fat 133.32 Kcal
% Daily Value*
Total Fat 14.81g 23%
Cholesterol 48.88mg 16%
Sodium 499.63mg 21%
Potassium 220.05mg 5%
Total Carbs 2.28g 1%
Sugars 1.22g 5%
Dietary Fiber 0.39g 2%
Protein 20.02g 40%
Vitamin C 0.3mg 0%
Iron 1.2mg 7%
Calcium 213mg 21%
Amount Per 100 g
Calories 198.3 Kcal (830 kJ)
Calories from fat 118.59 Kcal
% Daily Value*
Total Fat 13.18g 23%
Cholesterol 43.48mg 16%
Sodium 444.44mg 21%
Potassium 195.75mg 5%
Total Carbs 2.03g 1%
Sugars 1.09g 5%
Dietary Fiber 0.34g 2%
Protein 17.81g 40%
Vitamin C 0.3mg 0%
Iron 1.1mg 7%
Calcium 189.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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