Quick Cranberry Frosting Recipe

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Quick Cranberry Frosting
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Ingredients:

Directions:

  1. Combine ingredients and beat with rotary beater or electric mixer until frosting stands in peaks.
  2. Pile a top angel or sponge cake and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.67 Kcal (1916 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 290.24mg 12%
Potassium 136.31mg 3%
Total Carbs 109.07g 36%
Sugars 105.89g 424%
Dietary Fiber 2.77g 11%
Protein 3.63g 7%
Vitamin C 9.5mg 16%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 137.62 Kcal (576 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 87.28mg 12%
Potassium 40.99mg 3%
Total Carbs 32.8g 36%
Sugars 31.84g 424%
Dietary Fiber 0.83g 11%
Protein 1.09g 7%
Vitamin C 2.9mg 16%
Calcium 4.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 12
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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