Directions:
- Preheat oven to 350.
- Mix applesauce, brown sugar and oil together thoroughly.
- Sift all dry ingredients together.
- Add the applesauce mixture to flour mixture, blend well, spoon into pan.
- Bake about 30-35 min until cake pulls from side of pan and straw or skewer inserted in center comes clean. While cake is baking, make icing if desired.
- Can make one - 9 inch cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 717.01 Kcal (3002 kJ) | ||
| Calories from fat | 252.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.02g | 43% | |
|---|---|---|---|
| Sodium | 620.82mg | 26% | |
| Potassium | 172.54mg | 4% | |
| Total Carbs | 113.05g | 38% | |
| Sugars | 52.54g | 210% | |
| Dietary Fiber | 10.84g | 43% | |
| Protein | 4.48g | 9% | |
| Vitamin C | 21.9mg | 36% | |
| Iron | 2.4mg | 13% | |
| Calcium | 57.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 215.57 Kcal (903 kJ) | ||
| Calories from fat | 75.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.42g | 43% | |
|---|---|---|---|
| Sodium | 186.65mg | 26% | |
| Potassium | 51.87mg | 4% | |
| Total Carbs | 33.99g | 38% | |
| Sugars | 15.8g | 210% | |
| Dietary Fiber | 3.26g | 43% | |
| Protein | 1.35g | 9% | |
| Vitamin C | 6.6mg | 36% | |
| Iron | 0.7mg | 13% | |
| Calcium | 17.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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