Quick and Easy Stump Hole Cake Recipe

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Quick and Easy Stump Hole Cake
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Ingredients:

  • 1 (18 oz) box yellow cake mix
  • 1/2 cup oleo
  • 2 eggs
  • 1/2 cup pecans

Directions:

  1. Mix cake mix, margarine and 1 egg well; add pecans.
  2. Press into a 13x9-inch pan.
  3. Beat cream cheese, powdered sugar and 1 egg; pour over top of cake mix.
  4. Bake at 350°F for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 576.3 Kcal (2413 kJ)
Calories from fat 386.33 Kcal
% Daily Value*
Total Fat 42.93g 66%
Cholesterol 72.11mg 24%
Sodium 568.82mg 24%
Potassium 790.49mg 17%
Total Carbs 43.7g 15%
Sugars 25.25g 101%
Dietary Fiber 1.37g 5%
Protein 7.62g 15%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 70.5mg 7%
Amount Per 100 g
Calories 448.99 Kcal (1880 kJ)
Calories from fat 300.98 Kcal
% Daily Value*
Total Fat 33.44g 66%
Cholesterol 56.18mg 24%
Sodium 443.15mg 24%
Potassium 615.85mg 17%
Total Carbs 34.05g 15%
Sugars 19.67g 101%
Dietary Fiber 1.06g 5%
Protein 5.94g 15%
Vitamin C 0.1mg 0%
Iron 0.5mg 4%
Calcium 54.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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