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Pumpkin Cheese Cake Recipe

Pumpkin Cheese Cake Recipe

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Ingredients:

Serving

crust: 1 cup graham cracker crumbs
1/2 cups finely ground ginger cookies
1 tbsp granulated sugar
1/2 cup unsalted butter
cake : 2/3 cup sugar
1/2 tsp of all spice powder
1/4 tsp salt
454 g of cream cheese
3 large eggs
1 cup pumpkin puree (steamed and mashed )

Directions:

Preheat oven to 350 degrees F
For Crust: combine graham cracker crumbs, ginger cookies crumbs, sugar, and butter. Press the mixture onto the bottom of the prepared spring form pan. Cover and refrigerate while you make the cheesecake filling.
For Cheesecake: combine the sugar, spice powder and salt.
In a bowl with your hand mix cream cheese until smooth , add the sugar, mixt until creamy and smooth, Add the eggs, one at a time, beating well (about 30 seconds) after each addition, add pumpkin puree, mix well.
Pour it over the chilled crust and Place a cake pan, filled halfway with hot water, Bake the cheesecake for 40 minutes
Remove from oven and place on a wire rack to cool. refrigerate

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	815.98 Kcal (3416 kJ)
Calories from fat	492.14 Kcal
		% Daily Value*
Total Fat	54.68g	84%
Cholesterol	216.9mg	72%
Sodium	785.04mg	33%
Potassium	162.47mg	3%
Total Carbs	68.93g	23%
Sugars	26.59g	106%
Dietary Fiber	1.5g	6%
Protein	13.62g	27%
Vitamin C	0.4mg	1%
Vitamin A	0.2mg	6%
Iron	1.9mg	10%
Calcium	155.8mg	16%

Amount Per 100 g
Calories	330.22 Kcal (1383 kJ)
Calories from fat	199.16 Kcal
		% Daily Value*
Total Fat	22.13g	84%
Cholesterol	87.78mg	72%
Sodium	317.69mg	33%
Potassium	65.75mg	3%
Total Carbs	27.89g	23%
Sugars	10.76g	106%
Dietary Fiber	0.61g	6%
Protein	5.51g	27%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	6%
Iron	0.8mg	10%
Calcium	63mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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