Directions:
- Heat a grill to 400 degrees F.
- Drizzle the cheese with a touch of oil. Place the cheese on the grill for 45 seconds. Flip the cheese and grill for another 45 seconds. Place cheese in a small round baking dish. Sprinkle with oregano and crushed red pepper.
- Serve immediately. Use small knives to spread cheese mixture on bread slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 922.78 Kcal (3863 kJ) | ||
| Calories from fat | 677.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 75.26g | 116% | |
|---|---|---|---|
| Cholesterol | 156.46mg | 52% | |
| Sodium | 1986.64mg | 83% | |
| Potassium | 328.78mg | 7% | |
| Total Carbs | 5.32g | 2% | |
| Sugars | 2.37g | 9% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 59.06g | 118% | |
| Vitamin C | 2mg | 3% | |
| Iron | 2.6mg | 15% | |
| Calcium | 1730.3mg | 173% | |
| Amount Per 100 g | |||
| Calories | 379.28 Kcal (1588 kJ) | ||
| Calories from fat | 278.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.93g | 116% | |
|---|---|---|---|
| Cholesterol | 64.31mg | 52% | |
| Sodium | 816.54mg | 83% | |
| Potassium | 135.14mg | 7% | |
| Total Carbs | 2.19g | 2% | |
| Sugars | 0.97g | 9% | |
| Dietary Fiber | 0.19g | 2% | |
| Protein | 24.27g | 118% | |
| Vitamin C | 0.8mg | 3% | |
| Iron | 1.1mg | 15% | |
| Calcium | 711.2mg | 173% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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