Provincial Chicken Recipe

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Provincial Chicken
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Ingredients:

Directions:

  1. In a slow cooker, combine chicken, tomatoes, zucchini, soup, vinegar, onion and herbs. Cover and cook on low setting for 6 to 8 hours.
  2. Remove chicken, cut into bite-size pieces and return to slow cooker. Stir in cheese and sour cream; cover and cook for an additional 15 minutes.
  3. To serve, spoon over cooked pasta.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2229.42 Kcal (9334 kJ)
Calories from fat 870.6 Kcal
% Daily Value*
Total Fat 96.73g 149%
Cholesterol 740.24mg 247%
Sodium 8306.2mg 346%
Potassium 6005.71mg 128%
Total Carbs 107.74g 36%
Sugars 43.98g 176%
Dietary Fiber 19.4g 78%
Protein 247.48g 495%
Vitamin C 89.6mg 149%
Iron 14.7mg 82%
Calcium 1433.1mg 143%
Amount Per 100 g
Calories 92.89 Kcal (389 kJ)
Calories from fat 36.28 Kcal
% Daily Value*
Total Fat 4.03g 149%
Cholesterol 30.84mg 247%
Sodium 346.1mg 346%
Potassium 250.24mg 128%
Total Carbs 4.49g 36%
Sugars 1.83g 176%
Dietary Fiber 0.81g 78%
Protein 10.31g 495%
Vitamin C 3.7mg 149%
Iron 0.6mg 82%
Calcium 59.7mg 143%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 51.8
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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