Powdered Sugar Frosting Recipe

Posted by
Rate It!
Powdered Sugar Frosting
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Beat first 4 ingredients at medium speed with a heavy-duty electric mixer until blended. Add powdered sugar alternately with evaporated milk, beating at low speed until blended after each addition. Beat at medium speed 8 minutes or until light and fluffy.
  2. Note: Frosting may be stored in refrigerator up to 2 weeks. If using a handheld mixer, prepare frosting in 2 batches.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4405.82 Kcal (18446 kJ)
Calories from fat 4047.49 Kcal
% Daily Value*
Total Fat 449.72g 692%
Cholesterol 73.08mg 24%
Sodium 3066.71mg 128%
Potassium 1777.25mg 38%
Total Carbs 81.88g 27%
Sugars 36.27g 145%
Protein 21.89g 44%
Vitamin C 5mg 8%
Calcium 690.2mg 69%
Amount Per 100 g
Calories 572.74 Kcal (2398 kJ)
Calories from fat 526.16 Kcal
% Daily Value*
Total Fat 58.46g 692%
Cholesterol 9.5mg 24%
Sodium 398.66mg 128%
Potassium 231.04mg 38%
Total Carbs 10.64g 27%
Sugars 4.71g 145%
Protein 2.85g 44%
Vitamin C 0.7mg 8%
Calcium 89.7mg 69%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 125.6
    Points
  • 127
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top