Potluck Potatoes Recipe

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Potluck Potatoes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Combine all ingredients except cornflakes and 1/4 cup of butter.
  3. Mix well and pour into buttered 13 x 9 pan.
  4. Combine corn flakes and 1/4 cup of melted butter.
  5. Sprinkle over the top of the casserole.
  6. Bake at 350°F for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.39 Kcal (1149 kJ)
Calories from fat 195.72 Kcal
% Daily Value*
Total Fat 21.75g 33%
Cholesterol 61.66mg 21%
Sodium 360.61mg 15%
Potassium 212.59mg 5%
Total Carbs 13.76g 5%
Sugars 0.73g 3%
Dietary Fiber 0.58g 2%
Protein 7.34g 15%
Vitamin C 3.8mg 6%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 192.3mg 19%
Amount Per 100 g
Calories 235.38 Kcal (985 kJ)
Calories from fat 167.89 Kcal
% Daily Value*
Total Fat 18.65g 33%
Cholesterol 52.89mg 21%
Sodium 309.33mg 15%
Potassium 182.37mg 5%
Total Carbs 11.81g 5%
Sugars 0.63g 3%
Dietary Fiber 0.49g 2%
Protein 6.3g 15%
Vitamin C 3.3mg 6%
Vitamin A 0.1mg 5%
Iron 0.6mg 4%
Calcium 164.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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