Lady Baltimore Cake Recipe

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Lady Baltimore Cake
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  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 9 inch round layer pans.
  2. In a large bowl, cream butter or margarine, 1 1/4 cups sugar and 1 1/2 teaspoons vanilla together well. Beat until light and fluffy.
  3. Stir flour, baking powder, and salt together in another bowl. Add flour mixture to butter mixture in 3 parts alternating with milk in 2 parts, beginning and ending with flour.
  4. Using clean beaters, beat egg whites in mixing bowl until soft peaks form. Add 1/2 cup sugar gradually while beating until stiff. Fold whipped egg whites into batter. Pour into prepared pans.
  5. Bake for 25 to 30 minutes, until an inserted wooden pick comes out clean. Cool.
  6. To Make Filling: Stir 2 cups Lady Baltimore Frosting, raisins, nuts, cherries, and 2 teaspoons vanilla or sherry all together. Use as filling to spread between layers. Spread remaining frosting on tops and sides of cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7360.85 Kcal (30818 kJ)
Calories from fat 3671.6 Kcal
% Daily Value*
Total Fat 407.96g 628%
Cholesterol 509.68mg 170%
Sodium 1669.7mg 70%
Potassium 4038.03mg 86%
Total Carbs 794.25g 265%
Sugars 342.18g 1369%
Dietary Fiber 46.66g 187%
Protein 151.68g 303%
Vitamin C 138.8mg 231%
Vitamin A 58mg 1935%
Iron 26.5mg 147%
Calcium 2217.1mg 222%
Amount Per 100 g
Calories 482.25 Kcal (2019 kJ)
Calories from fat 240.55 Kcal
% Daily Value*
Total Fat 26.73g 628%
Cholesterol 33.39mg 170%
Sodium 109.39mg 70%
Potassium 264.55mg 86%
Total Carbs 52.04g 265%
Sugars 22.42g 1369%
Dietary Fiber 3.06g 187%
Protein 9.94g 303%
Vitamin C 9.1mg 231%
Vitamin A 3.8mg 1935%
Iron 1.7mg 147%
Calcium 145.3mg 222%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 180.4
  • 201

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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