Directions:
- Preheat oven to 400°.
- Heat the oil in an ovenproof skillet over medium high heat.
- Season the meat with salt and pepper and brown the pork on all sides in the skillet.
- Mix together the tomatoes, olives, wine, rosemary and garlic in a bowl and pour over the pork.
- Place skillet in the oven and bake for 30 minutes or until it reaches an internal temperature of 160°.
- Remove pork from skillet and cover with foil to keep warm.
- Place skillet with remaining tomato mixture over medium heat and gradually mix in the cream.
- Bring to a boil, stirring constantly, then reduce heat to low and continue cooking for 5 minutes until thickened.
- Slice pork and drizzle with the cream sauce to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 247.83 Kcal (1038 kJ) | ||
| Calories from fat | 95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.56g | 16% | |
|---|---|---|---|
| Cholesterol | 111.96mg | 37% | |
| Sodium | 432.85mg | 18% | |
| Potassium | 676.83mg | 14% | |
| Total Carbs | 2.23g | 1% | |
| Sugars | 0.83g | 3% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 32.32g | 65% | |
| Vitamin C | 3.3mg | 6% | |
| Iron | 1.5mg | 9% | |
| Calcium | 24.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 120.58 Kcal (505 kJ) | ||
| Calories from fat | 46.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.14g | 16% | |
|---|---|---|---|
| Cholesterol | 54.47mg | 37% | |
| Sodium | 210.6mg | 18% | |
| Potassium | 329.31mg | 14% | |
| Total Carbs | 1.09g | 1% | |
| Sugars | 0.4g | 3% | |
| Dietary Fiber | 0.27g | 2% | |
| Protein | 15.73g | 65% | |
| Vitamin C | 1.6mg | 6% | |
| Iron | 0.8mg | 9% | |
| Calcium | 12.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Pork Tenderloin alla Napoli
Olive oil, Pork tenderloins and 8 more.. -
Broiled Mahi-Mahi With Parsleyed Tomatoes
Onions, sliced, Olive oil, Tomatoes, seeded and chopped and 9 more.. -
Broiled Mahi-Mahi With Parsleyed Tomatoes
Onions, sliced, Olive oil, Tomatoes, seeded and chopped and 9 more.. -
Eggplant Pasta Sauce
Olive oil (original has 1/2 cup!), Garlic cloves, minced and 11 more.. -
Halibut and Chickpea Soup
Olive oil, plus more for drizzling, Chopped onion and 10 more.. -
Fennel-Rubbed Pork Tenderloin with Shallot-Onion Agrodolce
Olive oil, Vertically sliced onion, Sliced shallots, Sugar and 12 more.. -
Rosemary-Roasted Cherry Tomatoes
Tomatoes, Olive oil, Chopped fresh rosemary and 4 more.. -
Garlic-Rosemary Pita Sandwich
Olive oil, Fresh rosemary, chopped, Garlic, minced, Salt and 6 more.. -
Portobello Smothered Pork Tenderloin Stuffed W/Parmesan Broccoli
Pork tenderloin , butterflied and 9 more.. -
Paprika Pork
Pork tenderloin (approx ) and 9 more.. -
Grilled Citrus Chicken
Olive oil, Lemon juice, Minced fresh rosemary and 12 more.. -
Creamy Tomato Pasta Sauce
Olive oil, Sweet onion, finely chopped and 10 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
