Poppy Seed Dressing Recipe

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Poppy Seed Dressing
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Ingredients:

  • 1/3 cup sugar
  • 1/2 tsp salt
  • 1 1/2 oz white vinegar
  • 1/2 cup olive oil
  • 1/2 tsp dry mustard
  • 1/2 tbsp onion juice
  • 1/2 tbsp poppy seed

Directions:

  1. Combine all ingredients except oil and poppy seeds, mix well.
  2. Slowly add oil and poppy seeds and mix.
  3. Refridgerate for a couple hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.52 Kcal (827 kJ)
Calories from fat 171.89 Kcal
% Daily Value*
Total Fat 19.1g 29%
Sodium 198.98mg 8%
Potassium 6.16mg 0%
Total Carbs 6.94g 2%
Sugars 6.49g 26%
Dietary Fiber 0.22g 1%
Protein 0.17g 0%
Vitamin C 0.5mg 1%
Iron 1.8mg 10%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 560.79 Kcal (2348 kJ)
Calories from fat 488.02 Kcal
% Daily Value*
Total Fat 54.22g 29%
Sodium 564.95mg 8%
Potassium 17.49mg 0%
Total Carbs 19.7g 2%
Sugars 18.44g 26%
Dietary Fiber 0.63g 1%
Protein 0.49g 0%
Vitamin C 1.6mg 1%
Iron 5mg 10%
Calcium 35.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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