Pomegranate Sorbet Recipe

Posted by
Rate It!
Pomegranate Sorbet
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 3 cups water
  • 3/4 cup sugar
  • 1 lime , juice of

Directions:

  1. Warm water, pomegranate molasses, water and sugar in a non-reactive pot (glass or stainless steel, not aluminum), stirring until sugar dissolves.
  2. Cool in refrigerator.
  3. Add lime juice to chilled mixture.
  4. Freeze according to instructions for your ice cream maker.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.04 Kcal (369 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.89mg 0%
Potassium 11.69mg 0%
Total Carbs 22.59g 8%
Sugars 19.07g 76%
Dietary Fiber 0.34g 1%
Protein 0.11g 0%
Vitamin C 3.8mg 6%
Iron 0.4mg 2%
Calcium 24mg 2%
Amount Per 100 g
Calories 55.21 Kcal (231 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.81mg 0%
Potassium 7.33mg 0%
Total Carbs 14.17g 8%
Sugars 11.96g 76%
Dietary Fiber 0.21g 1%
Protein 0.07g 0%
Vitamin C 2.4mg 6%
Iron 0.3mg 2%
Calcium 15mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top