Polish Meat Pies Recipe

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Polish Meat Pies
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Ingredients:

  • 1 tsp salt
  • 4 eggs
  • 2/3 cup water
  • 2 tbsp butter or margarine
  • 3/4 lb ground chuck
  • 3 tbsp commercial sour cream
  • 1/2 tsp salt

Directions:

  1. Sift together flour and salt. Combine eggs and water in a large mixing bowl, beating well. Gradually add flour mixture to egg mixture, stirring well to form a firm dough Cover and let rest 20 minutes.
  2. Sauté onion in butter in a heavy skillet until tender. Add meat: cook over medium heat until meat is browned, stirring to crumble. Stir in mushrooms, sour cream, and salt; set aside.
  3. Turn dough out onto a lightly floured surface, and divide into 16 equal portions. Shape each portion into a ball. Roll each ball into a 4 inch circle, Place 1 tablespoon meat mixture in center of each circle. Moisten edges of pastry with water; fold pastry in half. Press edges together with fork tines to seal.
  4. Place turnovers, a few at a time, in boiling salted water. Cook 5 minutes; drain on paper towels. Transfer to a 13- x 9- x 2-inch baking dish. Pour Sour Cream Sauce over turnovers; bake at 375° for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 171.08 Kcal (716 kJ)
Calories from fat 35.22 Kcal
% Daily Value*
Total Fat 3.91g 6%
Cholesterol 58.13mg 19%
Sodium 251.63mg 10%
Potassium 138.09mg 3%
Total Carbs 24.09g 8%
Sugars 0.12g 0%
Dietary Fiber 1g 4%
Protein 9.33g 19%
Vitamin C 0.2mg 0%
Iron 1mg 5%
Calcium 15.7mg 2%
Amount Per 100 g
Calories 214.29 Kcal (897 kJ)
Calories from fat 44.12 Kcal
% Daily Value*
Total Fat 4.9g 6%
Cholesterol 72.81mg 19%
Sodium 315.19mg 10%
Potassium 172.97mg 3%
Total Carbs 30.18g 8%
Sugars 0.15g 0%
Dietary Fiber 1.25g 4%
Protein 11.69g 19%
Vitamin C 0.2mg 0%
Iron 1.2mg 5%
Calcium 19.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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