Plain Old Homemade Chicken Noodle Soup Recipe

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Ingredients:

Serving

3 chicken leg quarters, skinned
1 large onion, chopped
3 ribs celery, chopped
1 bay leaf
1 tsp garlic,. minced
2 1/2 qts water
3 or 4 cups wide curly noodles
3 tbsp cornstarch
1 can evaporated milk
salt and pepper to taste

Directions:

Place chicken in pot and simmer until tender. Remove and ebone and chop
Place stock in food processer and blend until smooth.
Combine chicken and stock
Return to boil and add 3 or 4 cups noodles Simmer until noodles are barely tender.(They will cook another 3 - 5 minutesi n next step)
Check and adjust seasonings.
Stir 3 tbs cornstarch disolved in 1/3 cup cold water into soup. Simmer another 3 to 5 minutes.
Stir in 1 can evaporated milk
Adjust seasonings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	294.83 Kcal (1234 kJ)
Calories from fat	154.12 Kcal
		% Daily Value*
Total Fat	17.12g	26%
Cholesterol	108.74mg	36%
Sodium	90.75mg	4%
Potassium	269.76mg	6%
Total Carbs	14.43g	5%
Sugars	0.91g	4%
Dietary Fiber	0.79g	3%
Protein	18.81g	38%
Vitamin C	1.1mg	2%
Iron	1.7mg	9%
Calcium	18.7mg	2%

Amount Per 100 g
Calories	216.63 Kcal (907 kJ)
Calories from fat	113.24 Kcal
		% Daily Value*
Total Fat	12.58g	26%
Cholesterol	79.9mg	36%
Sodium	66.68mg	4%
Potassium	198.21mg	6%
Total Carbs	10.6g	5%
Sugars	0.67g	4%
Dietary Fiber	0.58g	3%
Protein	13.82g	38%
Vitamin C	0.8mg	2%
Iron	1.2mg	9%
Calcium	13.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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