Pizza Casserole Recipe

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Pizza Casserole
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Ingredients:

Directions:

  1. Cook spaghetti according to package directions; drain. In six greased 13-in. x 9-in. baking dishes, layer equal amounts of spaghetti, sauce and pepperoni. Bake, uncovered, at 350° for 30 minutes. Sprinkle with cheese bake 15 minutes longer. Yield: 50-60 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 471.43 Kcal (1974 kJ)
Calories from fat 162.12 Kcal
% Daily Value*
Total Fat 18.01g 28%
Cholesterol 50.94mg 17%
Sodium 1158.56mg 48%
Potassium 401.75mg 9%
Total Carbs 48.17g 16%
Sugars 5.34g 21%
Dietary Fiber 4.28g 17%
Protein 28.39g 57%
Vitamin C 7mg 12%
Iron 3.1mg 17%
Calcium 300.9mg 30%
Amount Per 100 g
Calories 202.98 Kcal (850 kJ)
Calories from fat 69.8 Kcal
% Daily Value*
Total Fat 7.76g 28%
Cholesterol 21.93mg 17%
Sodium 498.82mg 48%
Potassium 172.98mg 9%
Total Carbs 20.74g 16%
Sugars 2.3g 21%
Dietary Fiber 1.84g 17%
Protein 12.22g 57%
Vitamin C 3mg 12%
Iron 1.4mg 17%
Calcium 129.6mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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